Menu
≡
╳
These thin and crispy oven-baked crackers are made with lentil flour and sweet chilli spices. They are delicious on their own, with sweet and spicy flavours, or with any sauce or cheese.
Gluten-free, nut-free, non-GMO and suitable for vegans.
Ingredients: Lentil Flour (28%), Corn Flour, Potato Starch, Rice flour, Rapeseed Oil, Tapioca Starch, Chilli Seasoning Flavour (5%) [Sugar, Salt, Rice Flour, Natural Flavouring, Spices (Paprika, Cayenne, Fennel), Garlic Powder, Tomato Powder, Rice Flour, Yeast Extract Powder, Herb (Parsley), Colour: Paprika E160c], Corn Starch, Modified Corn Starch, Sugar, Paprika, Sea Salt, Raising Agent (Sodium Bicarbonate), Dried Garlic, Natural Flavour (Rosemary)
Reviews
There are no reviews yet.