Georgia’s Natural Red “TKEMALI” Sauce, 270 g

Description

Red Tkemali sauce is a visiting card of the Georgian cuisine. Pesticide-free coriander and other herbs, aromatic garlic and sun-ripened chili peppers, grown in organic farm, blended with wild harvested plums, create amazingly appetizing, sour, flavour-rich aroma that is essential for the Georgian “Supra”. Traditionally, Tkemali is served with potatoes. It goes well with BBQ, chicken and fish. It imparts interesting flavour to various salads.