ILIDA Agriniu blonde pitted olives, 250 g

Description

Blonde olives, collected from the tree at the end of October until the end of November. The fruit is early cut and with the proper processing is ready to eat shortly after harvesting. By combining tradition with modern technology, ILIDA ensures always the purity of the fruit, which is always fresh, keeping its natural flavor, its chemical composition and all its nutrients. Blonde olives with vinegar are an excellent meze for ouzo.

Ingredients: Blonde Agriniu olives; olive oil; vinegar; salt; oregano.